WELCOME

From your morning coffee to a catch up brunch.

From business lunches to romantic dinners.

From afterwork beers to weekend cocktails.

We are here for you.

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Coffee to cocktails.

At street level, Barrel Below begins as a refined Sydney cafe, welcoming the day with precision coffee and a relaxed lunch menu designed for lingering afternoons. But as the sun dips and the city shifts, the experience moves underground.

From daytime lunches to nights spent below the surface, Barrel Below offers a dining and drinking experience that unfolds with the city, revealing just enough, just in time.

Close-up of a vintage metal water tap attached to a wooden barrel or container, with a blurred background of wooden shelves.
Kitchen
A cooked steak topped with rosemary on a black plate, with grilled vegetables like red bell peppers, mushrooms, and zucchini nearby.
Bar
A bartender pouring amber-colored liquor from a shaker into a glass with ice, garnished with a lemon peel slip.
Cafe
Three cups of latte with heart-shaped foam art on a wooden table, surrounded by potted green plants.
Stacked pieces of French toast topped with sliced bananas, fresh blueberries, and drizzled with syrup on a black plate.
Close-up of a sliced cooked steak on a bed of greens.
Two glasses of grapefruit and lime cocktails garnished with grapefruit, lime, rosemary sprigs, and salted rims on a wooden table with cherries and a spoon.
A glass of cocktail with ice, garnished with a sprig of rosemary and a lime wedge, with smoke rising from a lit item inside the glass, on a dark surface with a purple rock nearby.
Three portafilters with ground coffee, coffee beans, and a latte with latte art on a gray surface.
Chocolate brownie with a scoop of vanilla ice cream, a rolled wafer cookie, caramel and chocolate syrup being poured over the top placed on a white plate against a black background.